The_Tasting_Room

BRUNCH

your choice of cranberry, orange, or pineapple juice

vodka, creme de cacao, amaro, coffee liqueur, espresso

blanco tequila, Aperol, grapefruit soda, lime

2 scrambled eggs, bacon, grits, artisan bread.

Served with Texas French toast slices, house made cane syrup and powdered sugar.

Traditional New Orleans shrimp and grits.

Chefs selection of two artisan cheeses accompanied by seasonal fruits, nuts, bread, and jams

Selection of two aged meats accompanied by seasonal fruits, nuts, bread, and jams