Tacos del Cartel - Downtown

CBD ● Mexican

4.63
 
 
(1516)

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Quick Hits
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Unique Mexican-fusion menu with innovative dishes like Black Aquachile and Coral Soft Shell Crab Taco

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Vibrant, colorful decor with flower installations throughout the restaurant

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Creative cocktail menu featuring drinks like Rosanova and Hasta El Agua del Florero

Menu Deep Dive

Offers an upscale take on Mexican cuisine, featuring both classic dishes and creative interpretations. It emphasizes regional specialties like Yucatan-style aguachile and Mexico City street tacos, while also incorporating premium ingredients like Wagyu beef and soft-shell crab. The extensive taco selection, including unique options like duck carnitas and bone marrow Wagyu, forms the heart of the menu, supported by traditional mains and imaginative desserts that reflect Mexican culinary heritage.

Shrimp in a smoky-spicy recado negro sauce, complemented by cucumber, creamy avocado, and serrano heat, served alongside a crispy tostada.

Skirt steak seasoned with blue corn salt, accompanied by black cantina sauce, roasted onions, and macha oil, served with handmade corn tortillas.

Duck confit enveloped in nixtamalized tortillas, accompanied by tamarind sauce infused with spices.

Octopus marinated in guajillo adobo sauce, complemented by refried beans and a chicharrón topping.

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Phone

(504) 354-9038

Address

1010 Girod St New Orleans

Website

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