Porter_&_Luke's_Restaurant

BUSINESS HOURS MON - THURS 11AM -9PM FRI 11AM -10PM SATURDAY NOON -10PM SUNDAY 11AM -8PM

Main Menu

Fresh Louisiana crabmeat baked in a decadent parmesan cream served with warm crostinis

hot blue crab dip

Gulf yellow fin tuna, avocados, thinly sliced cucumber, stacked on a wonton chip, drizzled with wasabi vinaigrette, topped with toasted sesame seeds

tuna stack

Louisiana shrimp served over mixed greens with our homemade remoulade sauce

shrimp remoulade

Farmer's market eggplant dipped in homemade Italian breadcrumbs, fried golden brown, dusted with parmesan cheese, served with red gravy

parmesan crusted eggplant

onion rings

Prosciutto, mozzarella, ricotta, dates and baby arugula

italian flatbread

Shaved grilled chicken breast, basil pesto, mozzarella, parmesan and diced tomatoes

grilled chicken flatbread

Genoa salami, olive salad, mozzarella cheese, parmesan cheese

muffaletta flatbread

Appetizers

turtle soup

seafood gumbo

soup du jour

Soups

House made salad dressings : Ranch, Balsamic, Blue Cheese, Creole Tomato, Creole Honey Mustard, Remoulade

fresh mixed greens, diced tomatoes, diced red onion, shredded carrots, chopped egg, shredded cheddar cheese

side house salad

fresh mixed greens, diced tomatoes, shredded carrots, diced red onions, shredded cheddar, chopped egg choice of dressing

house salad large

fresh romaine lettuce grated parmesan cheese, garlic croutons tossed with caesar dressing

side caesar

Romaine Lettuce Topped with Freshly Grated Parmesan Cheese Roasted Garlic Croutons Tossed With House made Caesar Dressing

caesar salad

crisp mixed greens topped with local lump crabmeat, Gulf Shrimp, Carmelized Andoullie, Diced Red Onions,Chooped Eggs, and tomatoes, Served with Creole Tomato Dressing

creola

Crisp Mixed Greens, Topped With Shrimp, Sliced Avocado, Red Onion, Tomatoes and Shredded Carrots Served with your Choice of Dressings

shrimp and avocado

Crisp Mixed Greens, Topped with Grilled Chicken Breast, Applewood Smoked Bacon, Fresh Corn, Avocado, Crumbled Blue Cheese, Tomatoes, red onions and your choice of Dressings

cobb

Crisp Iceberg Wedge Quarter topped With Applewood smoked Bacon Diced Tomatoes, Blue Cheese Crumbles and Topped With Housemade Blue Cheese Dressing

iceburg wedge

3 Mini wedges: 1 topped with local lump crabmeat and topped with ravigote dressing, 1 topped with boiled gulf shrimp and remoulade dressing and 1 topped with fried oysters and bleu cheese dressing

triple wedge salad

SALADS

Chef's almost famous fried chicken! served with french fries or potato du jour

half fried chicken

grilled gulf fish of the day

pecan crusted catfish

Panned eggplant cup filled with shrimp & crawfish in a light butter cream sauce, served with angel hair pasta

eggplant sophie

Please ask your server about our Chef's Selection of USDA Prime Beef. All Chefs Selections will Come with Vegetable and Potatoes

prime cuts

Charbroiled rosemary crusted chicken breast Served with Asparagus

Rosemary Chicken

Two homemade hand rolled meatballs served over pasta with red gravy

meatballs & pasta

Eggplant medallions layered with mozzarella cheese & red gravy, baked, served with pasta

eggplant parmesan with pasta

Chicken breast dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta

chicken parmesan With pasta

Veal medallion dusted in homemade italian breadcrumbs, pan fried, topped with mozzarella cheese & red gravy, baked, served with pasta

veal parmesan with pasta

Fresh atlantic salmon served with brabant potatoes and asparagus

charbroiled salmon

Entrees

sandwiches can also be served on ciabatta or whole wheat bread comes with choice of fries. sweet fries or onion rings For and Additional $1.00

catfish

shrimp

oyster

half/half

10oz ground chuck patty grilled and topped with applewood smoked bacon and shredded cheddar cheese and mayo on a toasted seeded bun

p&l cheeseburger

toasted wheatberry bread with chisesi ham, smoked turkey, lettuce, tomatoes, swiss cheese, and applewood bacon, with creole honey mustard

p&l club

veal parmesan poboy

chicken parmesan poboy

softshell crab poboy when in season

Po Boys and specialty sandwiches

catfish served with fries

shrimp served with fries

oyster served with fries

combination seafood served with fries

fresh des allemands catfish fried golden brown served with brabant potatoes and vegetable

Porter & Luke's Restaurant

Overview

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