Palace_Café

JAZZ BRUNCH

TURTLE SOUP

house-made andouille, chicken, Louisiana popcorn rice

GUMBO YAYA

little gem, roasted garlic croutons, Parmesan, garlic anchovy dressing

THE WERLEIN

Lettuce mix, creole spiced pecans, Roquefort bleu, mixed berries, shaved red onions, white balsamic vinaigrette

SPRING BERRY SALAD

bibb, fresh herbs, shallots, Dijon vinaigrette

SALADE MAISON

ADD TO ANY SALAD

SOUPS & SALADS

pecan crust, mushroom sauté, Creole Meunière sauce, Gulf crab claws

CRABMEAT CHEESECAKE

Gulf shrimp, white & red remoulade, heirloom cherry tomatoes, pickled mustard seeds

SHRIMP REMOULADE

celeriac ravigote, fried Gulf oysters, peperonata

OYSTERS RAVIGOTE

duck liver mousse, port gelée, cornichons, toasted baguette

MOUSSE DE FOIE DE CANARD

two cheese selections, two house-made meats, mustard, cornichons, fresh fruit, spiced pecans, crostini

CHARCUTERIE DE FROMAGE

grilled baguette, whipped feta, bourbon duxelle spread, confit beech mushrooms, herb mix

MUSHROOM CROSTINI

HORS DOEUVRES

CHAMPAGNE TRIBAUT SCHLOESSER BRUT ORIGINE

TERRIORO, PROSECCO

CANALETTO, DELLA VENEZIE, PINOT GRIGIO 2020

DOMAINE DE CASTELNAU “L’ETANG”, PICPOUL DE PINET 2020

JUSTIN, CENTRAL COAST, SAUVIGNON BLANC 2021

DB, NORTH COAST, CHARDONNAY 2020

ELVIO TINTERO “SORI GRAMONA”, MOSATO D’ASTI 2021

DB, NORTH COAST, CABERNET SAUVIGNON 2020

FRANK FAMILY VINEYARDS, CARNEROS, CHARDONNAY 2021

RAPHAËL SALLET MACON-UCHIZY, “LES CONDEMINES” CHARDONNAY 2021

DAOU, PASO ROBLES, CABERNET SAUVIGNON 2021

ENRIQUE FOSTER “IQUE”, MENDOZA MALBEC 2021

LE NERTHE “LES CASSAGNES”, CÔTES-DU-RHÔNE 2020

LUIGI GIORDANO, LANGHE ROSSO, NEBBIOLO/ARNEIS 2021

YAMHILL, MCMINNVILLE, PINOT NOIR 2018

WINES BY THE GLASS

white cheddar biscuit, slow-cooked pork debris, poached eggs, house-made tasso, hollandaise

PALACE CAFE BENEDICT

seared rare tuna steak, crab boil potatoes, haricots verts, cherry tomatoes, pickled mustard seeds, boiled egg, niçoise olives, Dijon vinaigrette

SALAD NIÇOISE

head on Gulf shrimp, stone ground white grits, Creole meunière sauce

SHRIMP N GRITS

brabant sweet potatoes, duck confit, caramelized onions, poached eggs, brown butter hollandaise

DUCK HASH

pepper jack cheese, frisée and roasted red pepper salad

OMELETTE

cream cheese yogurt lemon filling, berry compote, fresh berries, crème Chantilly

FRESH BERRY CREPE

shallot, garlic, thyme, Abita Turbodog ale, pomme frites

MOULES FRITES

pecan-crusted catfish, haricot verts, Louisiana popcorn rice, Creole meuniere sauce

CATFISH PECAN

house-made sun-dried tomato spaghetti, pecan and swiss chard pesto, blistered tomatoes, buratta

PESTO AND BURRATA PASTA

Coastal Plains beef, heirloom tomato, bibb lettuce, house-made pickles, garlic aioli, aged Red Leicester cheese, pommes frites

BRASSERIE BURGER

ENTREES

warm white chocolate ganache, dark chocolate sprinkles

WHITE CHOCOLATE BREAD PUDDING

balsamic macerated strawberries, shortcake biscuit, crème Chantilly

LOUISIANA STRAWBERRY SHORTCAKE

graham cracker crust, whipped yogurt, lemon zest, strawberry coulis, crème Chantilly

LEMON YOGURT TARTE

MOUSSE AU CHOCOLAT

CRÈME BRÛLÉE

daily selection of ice creams and sorbets

FROZEN DESSERTS

DESSERT

Chopin vodka, blueberry liqueur, lemon, cane syrup

JUKE JOINT

Hendrick’s gin, falernum, orgeat, lime, pineapple

HYPERION

Noire rum, Frenet-Branca, cane syrup, Peychaud’s bitters

GATOR COVE

Flor de Cana 4 yr rum, pineapple, Luxardo liqueur, Luxardo cherry syrup

COCQUETTE

Chereamie rum, lime, pink guava liqueur, cane syrup

LITTLE BIRDY

Pampero Anniversario rum, framboise, Nocello, Illy cold brew coffee, cane syrup, xocolatl mole bitters

CAFÉ AU RHUM

River Basin rye, Cointreau, Dolin Dry, lemon, cane syrup, orange bitters

BUFFLEHEAD

Milagro Reposado tequila, lime, pineapple, smoked jalapeno liqueur, agave nectar

Palace Café

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