Nobie's

Montrose

4.71
 
 
(1617)

Overview

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Quick Hits
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Features New American cuisine with seasonal local ingredients

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Offers craft cocktails and spins vinyl soundtrack

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Intimate space with lush patio for outdoor dining

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Named after chef's grandmother, focuses on Gulf Coast seafood

Menu Deep Dive

An eclectic, playful culinary journey that defies convention and boundaries. Globally-inspired flavors and ingredients are woven together, from oysters with creative toppings to dishes showcasing unique proteins like octopus and duck. Unexpected fusions abound, like hand-pulled noodles in a five-spice broth or clam chowder croquettes with Old Bay aioli. Vegetables take center stage in vibrant presentations, while classic proteins are elevated with bold accompaniments. Beverages mirror the adventurous spirit, featuring an impressive selection of natural wines, craft beers, and artisanal spirits. A delightfully irreverent dining experience that celebrates culinary exploration.

Crispy fried potato tots infused with harissa spice and accompanied by creamy goat cheese.

Tender strands of fresh pasta tossed in a rich, meaty Bolognese sauce, with shavings of nutty Parmesan melting over the top.

Tender octopus morsels tantalize alongside smoky potato puree, invigorated by the brightness of citrus and the subtle kick of Calabrian chilies.

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Phone

(346) 319-5919

Address

2048 Colquitt St Houston

Website

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