Crispy tortilla chips smothered in your choice of fiery red or tangy green salsa, topped with scrambled eggs, melty cheese, and garnished with fresh onion and cilantro.

Crispy corn tortillas topped with slow-roasted pork belly, tangy salsa, and crumbled queso fresco.

A crispy, whole fried fish accompanied by tangy chimichurri butter, roasted vegetables, and fragrant Mexican rice.

Succulent mahi-mahi, tender octopus, and plump shrimp mingle with tomatoes, crisp onions, and creamy avocado, served with crispy tostadas.