Dickinson
About
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Marais Bacon Candy Deviled Eggs
Candied pork belly crowns creamy deviled eggs, marrying savory flavors.
Alfredeaux the Dark
Gemelli pasta luxuriates in a Cajun-spiced Alfredo sauce with tomatoes, applewood smoked bacon, blackened chicken breast, and blackened jumbo gulf shrimp.
Bourbon Street Redfish
Pecan-crusted redfish filet with lump crab and shrimp creole bourbon butter, served alongside a vegetable medley and dirty rice.
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